Bailong Chuangyuan Wins Ringier Technology Innovation Award, Further Recognition of its Innovation Strength

2025/08/22 15:57

On August 14, the 2025 Food & Beverage Industry – Ringier Technology Innovation Award Ceremony was grandly held in Guangzhou. Shandong Bailong Chuangyuan Biotechnology Co., Ltd. was honored with the prestigious Ringier Technology Innovation Award, a recognition that not only highlights the company’s outstanding innovation capability and technological strength, but also serves as a strong encouragement for its future development.

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For years, Bailong Chuangyuan has adhered to an innovation-driven strategy, focusing on the R&D, production, and sales of functional food ingredients and raw materials. With solid technical expertise and continuous R&D investment, the company has achieved a series of breakthrough results in functional sugars, dietary fibers, and prebiotics. At the main forum, Ms. Liu Xiqiong, R&D Director of Bailong Chuangyuan, delivered an insightful keynote speech on “The Application of Allulose in Healthy Foods”. She shared in-depth perspectives on industry trends and the company’s unique experiences and achievements in allulose research and application.

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The award-winning product represents the dedication and wisdom of the entire Bailong Chuangyuan R&D team. It stands out with significant innovations and breakthroughs in processing technology, product performance, and application fields. Not only does it meet consumer demand for healthy and delicious foods, but it also injects new vitality and momentum into the entire food and beverage industry.


Looking ahead, Bailong Chuangyuan will take this honor as a new starting point to further increase R&D investment, continuously explore new functional food ingredients and application technologies, and remain committed to providing global consumers with high-quality, healthy, and innovative products and solutions. With relentless pursuit of innovation, Bailong Chuangyuan is poised to achieve even greater success and shine as a rising star in the health food industry.

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