Food Additive Polydextrose 90% Powder
- Polydextrose is a prebiotics, as food for probiotics sideal for reduced-calorie foods and may assist with weight manage ment by providing negligible calories
- Polydextrose supports healthy blood glucose levels by eliciting a lower blood glucose response
- Polydextrose is theideal dietary fiber, providing body and texture in reduced calorie and sugar-free foods
- Polydextrose powder adds texture and mouthfeel to reduced-calorie or no added sugar foods and drinks
- Remarkable digestive tolerance of up to 90g/day It maintains stability during processing and storage
Polydextrose is one kind of water-soluble fiber with prebiotic nature specialty carbohydrate made of glucose.Polydextrose is a glucose polymer consisting of linked glucose units (DP-12). Polydextrose is a kind of indigestible fiber because of lack of the special enzymes.
Bailong provide customized scerivce, could provide sugar free Polydextrose Powder / sryup,high fiber polydextrose powder / syrup, or any special request for PH of Polydextrose.
Polydextrose is a highly branched, randomly bonded glucose polymer produced by the condensation of glucose in the presence of sorbitol and small amounts of food grade citric acid or phosphoric acid.
Polydextrose has a broad molecular weight range (162-20,000 mw) with 90% of the molecules being between 504 and 5,000 mw. Its high stability in heat and acidic environments, low viscosity, high solubility in water, bulking and texturing properties, and bland taste lends itself to a wide-variety of food and beverage formulations.
Polydextrose has been tested by a number health benefits:
• Is well-tolerated,even up to 90 g/day
• Supports healthy blood glucose levels
• May help promote regularity
• May support the growth of beneficial gut bacteria
• May support a healthy gut by producing short-chain fatty acids (SCFAs)
• Is ideal for reduced-calorie foods
