Corn Resistant Dextrin Powder – Clean-Label Soluble Fiber for Healthier Formulations

Key Advantages of Resistant Dextrin

1️⃣ High Dietary Fiber, Low Calories

• High dietary fiber content (typically ≥85%)

• Low caloric value, ideal for sugar reduction, low-calorie, and weight management products

• Helps improve nutritional profiles without increasing energy content

2️⃣ Low Glycemic Index (Low GI)

• Low GI fiber, does not cause sharp increases in blood glucose or insulin levels

• Suitable for:

• Diabetic-friendly foods

• Blood sugar control and sugar-reduced formulations

3️⃣ Excellent Gastrointestinal Tolerance

• Mild and slow fermentation in the gut

• Low risk of bloating or diarrhea, compared with inulin or FOS

• Suitable for long-term daily consumption

👉 This is a key differentiating advantage highly valued by customers.

4️⃣ Superior Processing Stability

• Highly soluble with high clarity

• Stable under heat and acidic conditions

• Neutral taste, no impact on color or flavor

Widely used in:

• Beverages

• Dairy products

• Powdered drinks

• Functional and nutritional foods

5️⃣ Clean Label & Regulatory Friendly

• Derived from natural starch sources

• Can be labeled as Dietary Fiber / Soluble Fiber

• Widely accepted in major markets including China, the United States, the EU, and Japan